Rishi English Breakfast Tea has been developed through extensive travel and tasting. Rishi found some of the very best in the Assamica gardens in Thailand’s remote northern mountains. This unique origin yields an English Breakfast that is full-bodied, lively and brisk. There are also accents of raspberry and lingonberry. Its ingredients include simply organic black tea. Each box of Rishi English Breakfast Black Tea has 15 individually wrapped sachets. The tea bags are made of a plant-based, biodegradable material. To brew, Rishi recommends you steep each bag for four minutes in 235 mL of water heated to 93C. This tea is perfectly balanced on its own or gratifying when smoothed out to taste with milk and sugar.
